Originating in 1920 at the Caffè Casoni in Florence for Conte Negroni, a lover of gin, this cocktail is bitter but with sweet notes and a splendid rosé shade.
– 1 part (30ml) London Dry Gin,
– 1 part Campari Bitter,
– 1 part Antica Torino Vermouth Rosso.
– Finish with a twist of orange peel.