Originating in 1920 at the Caffè Casoni in Florence for Conte Negroni, a lover of gin, this cocktail is bitter but with sweet notes and a splendid rosé shade....
Read MoreThe cocktail was served for the first time at Gaspare Campari’s bar, the Caffè Campari in Milano, in 1860....
Read MoreFu creato da Eddie Woelke presso il Jockey Club di Cuba nel 1925, in onore del presidente Gerardo Machado....
Read MoreThis is attributed to Erskine Guynne, an American writer who published the monthly magazine “Boulevardier” in Paris from 1927 to 1932....
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